Our Menu
All changes and substitutions are subject to an additional charge | Extra or Side of Sauce and Chimichurri / +$3.00 split charge • Consuming raw or uncooked meats may increase the risk of foodborne illnesses, especially with certain health conditions. Please advise your server if you have any food allergies | Vegetarian and gluten-free entrees are available. Prices and items are subject to change without notice.
Appetizers
Taste of Cambalache
$24.00
Chef’s assortment of delicatenses of the day (for two).
Calamari Fritti
$20.00
Lightly breaded, deep-fried Calamari served with light spicy marinara sauce.
Calamari al Succo di Pomodoro
$21.00
Sliced squid sautéed with garlic, Italian herbs, white wine, and marinara sauce.
Scampi al Vino Bianco
$20.00
Jumbo shrimp sautéed in a white wine garlic sauce.
Scampi Ala Panna
$22.00
Jumbo shrimp sautéed with garlic, onion, capers, white wine and cream sauce.
Vongole or Cozze Cambalache
$19.00
Fresh Manilla clams or Green New Zealand Mussels, served with choice of White Wine Garlic or Light Spicy Pomodoro Sauce.
Tortilla alla Española
$16.00
Spanish style omelet with potato, egg, and sautéed onion | Add Spanish Chorizo +$4.00
Provoleta del Chef
$16.00
Grilled melted provolone cheese over Spanish chorizo.
Chorizo alla Parrilla
$16.00
Grilled homemade Argentine chorizo with chimichurri sauce.
Morcilla alla Parrilla
$16.00
Grilled blood sausage with Chimichurri sauce.
Prosciutto di Parma con Rusa
$18.00
Thin sliced Parma prosciutto with homemade Argentine potato salad.
Prosciutto Di Parma Con Palmitos
$18.00
Thin sliced Parma prosciutto with hearts of palm and homemade golf sauce.
Empanadas Cambalache
$4.00/Each
One fried traditional Argentine turnover filled with your choice of beef, chicken, or spinach • Add a side of Chimichurri +$2.50
Salads
Ensalata Argentina
$9.00
Mixed greens, Kalamata olives, tomatoes, and red onions in vinaigrette dressing.
Ensalata Cesar
$11.00
Crisp romaine with Cesar dressing, topped with croutons and parmesan cheese.
Ensalata Spinach
$12.00
Fresh spinach with vinaigrette dressing, topped with gorgonzola and prosciutto.
Insalata Caprese
$16.00
Refreshing sliced tomatoes and fresh buffalo mozzarella cheese served with fresh basil, olive oil and balsamic vinegar reduction.
Insalata Del Giorno
$25.00
Grilled Atlantic salmon filet blacked and served with baby spring mix, mushrooms, onions, tomatoes, and toasted almonds in a vinaigrette dressing.
Insalata Mediteranea
$24.00
Spring mix is tossed with vinaigrette dressing with tomatoes, cucumbers, red onion, gorgonzola cheese and avocado, topped with grilled jumbo shrimp.
Insalata Della Nonna
$22.00
Fresh arugula, diced tomatoes, red onion, and white cannellini beans in vinaigrette dressing, topped with sliced chicken Milanesa.
Cambalache Chopped Salad
$22.00
Grilled chicken breast, bacon, avocado, gorgonzola cheese, tomato and roasted peppers over romaine heart lettuce in a vinaigrette dressing.
Soups
Minestrone
$9.00
Homemade mixed vegetable soup with chicken broth and fresh Italian herbs.
Pasta E Fagioli
$9.00
Homemade white cannellini bean soup with ditalini pasta, chicken broth, and light pomodoro sauce.
Sandwiches
All served on a white French roll • Add French Fries, Green Salad, Roasted Potatoes, or Vegetables +$3.00 | A Caballo (2 Fried Eggs) +$4.00
Italian Club
$20.00
Genoa salami, mortadella, ham, provolone, tomato, lettuce, and mayonnaise.
Prosciutto
$20.00
Parma prosciutto, provolone, tomato, lettuce, mayonnaise, and mustard.
Pastrami
$20.00
Roasted pastrami, tomato, onion, lettuce, mayonnaise, and mustard.
Ham & Cheese
$18.00
Ham, tomato, onion, provolone cheese, lettuce, and mayonnaise.
Cambalache Sandwich
$20.00
Grilled chicken breast with roasted tomatoes, grilled onion, melted provolone cheese, lettuce mayonnaise, and our famous chimichurri.
Chicken Pomodoro
$20.00
Grilled chicken, fresh basil, spinach, roasted tomatoes, provolone & pesto mayonnaise.
Tuna
$18.00
Marinated tuna with lime juice, tomato, lettuce, mayonnaise, and mustard.
Choripan
$18.00
Homemade Argentine sausage and our signature chimichurri sauce.
Milanesa
$20.00
Breaded chicken, tomato, lettuce, and mayonnaise.
Especial de Milanesa
$22.00
Breaded chicken with ham, cheese, tomato, lettuce, and mayonnaise.
Lomito
$20.00
Thin grilled rib eye steak, tomato, lettuce, and mayonnaise.
Lomito Especial
$22.00
Thin grilled rib eye steak, ham, provolone, tomato, lettuce, and mayonnaise.
Meatball
$18.00
Homemade meatballs, mozzarella cheese, marinara sauce.
Entrana
$22.00
Grilled skirt steak with tomato, lettuce, and chimichurri.
Vegetarian
$18.00
Grilled eggplant, zucchini, bell peppers, tomato, baby spinach & pesto sauce.
Caprese
$18.00
Roasted tomatoes, fresh buffalo mozzarella, basil, pesto & lightly topped with balsamic vinegar and infusion of extra virgin olive oil.
Risotto
Paella Mixta
$32.00
Spanish rice sautéed with Spanish chorizo, shrimp, mussels, clams, calamari, and mixed vegetables with saffron sauce.
Risotto Di Neptuno
$28.00
Italian-grown short rice with shrimp and asparagus in a delicate saffron sauce.
Risotto Don Juan De Marco
$24.00
Arborio rice sautéed with chicken breast, bell peppers, onion, and mushrooms in a light tomato sauce.
Pizza
Extra charge for additional toppings.
Margherita
$20.00
Fresh tomato, basil, and oregano.
Prosciutto & Rucola
$21.00
Prosciutto and baby arugula.
Ham & Bell Pepper
$21.00
Ham, roasted bell peppers, and black olives.
Pepperoni
$21.00
Mozzarella cheese and pepperoni.
Cheese
$19.00
Tomato sauce & mozzarella cheese.
Argentina
$21.00
Tomato slices, ham, and sliced provolone cheese.
Fugazzetta
$20.00
White pizza, sautéed onion, oregano, salt, and pepper.
Cambalache
$22.00
Chicken, mushrooms, onions, and bell peppers.
Vegetarian
$20.00
Mozzarella cheese and sautéed vegetables.
Chimi Pizza
$22.00
Mozzarella cheese, diced skirt steak, and homemade chimichurri.
Hawaiian
$22.00
Mozzarella cheese, pineapple, and ham.
Pastas
Gluten-Free pasta add +$3.00
Gnocchi
$20.00
Homemade potato dumplings with your choice of Marinara, Meat, Cream, Gorgonzola, or Pink sauce.
Ravioli Cambalache
$20.00
Homemade ravioli stuffed with ricotta cheese & spinach with ham, peas, and Alfredo sauce.
Cannelloni
$20.00
Homemade crepes with veal, ricotta cheese, and spinach in a Béchamel sauce.
Manicotti
$20.00
Homemade crepes with ricotta, mozzarella, provolone, and spinach in a marinara sauce.
Lasagna
$21.00
Homemade layers of pasta, ricotta cheese, and meat sauce, topped with melted mozzarella and marinara sauce.
Melanzane Parmigiana
$20.00
Lightly breaded eggplant baked with ricotta cheese and fresh herbs, topped with melted mozzarella and pomodoro sauce, served with penne marinara.
Linguine Ala Pescatora
$30.00
Clams, mussels, shrimp, and calamari in a garlic white wine sauce.
Linguine Alla Vongole
$28.00
Fresh manila clams sautéed with garlic, basil, and parsley in Red or White Wine Sauce.
Linguine Fra Diabola
$26.00
Linguine with sautéed jumbo shrimp in a light spicy tomato sauce.
Capellini Alla Checca
$20.00
Angel hair with fresh chopped tomatoes, toasted garlic, fresh basil & touch of marinara.
Rigatoni Al Quattro Formaggi
$22.00
Rigatoni with gorgonzola, fontina, mozzarella, and parmesan cheese in a light cream sauce
Rigatoni Cambalache
$24.00
Rigatoni with meatballs & Argentine sausage in a Pomodoro sauce.
Penne Pizzaiola
$24.00
Penne with sautéed chicken breast, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce.
Penne Cambalache
$24.00
Penne with chicken breast and sun-dried tomato in a delicate Aurora pink sauce.
Fussili del Piacere
$28.00
Fusilli with shrimp, salmon & capers in Pomodoro sauce with a touch of cream.
Fussilli Vodka
$22.00
Fusilli with prosciutto mushrooms and garlic in a pink sauce.
Spaghetti A Modo Too
$20.00
Spaghetti with choice of sauce: Meat, Marinara, Alfredo, Pink, or Olive Oil & Garlic.
Chicken / Veal
Pollo Marsala
$24.00
Chicken breast sautéed in a Marsala wine sauce and mushrooms served with roasted potatoes and vegetables.
Pollo Alla Cacciatore
$24.00
Chicken breast sautéed with bell peppers, mushrooms, onion, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables.
Pollo Piccatta
$24.00
Chicken breast sautéed with capers, lemon, and herbs in a white wine sauce, served with roasted potatoes and vegetables.
Pollo Parmigiana
$25.00
Breaded chicken breast with pomodoro sauce and mozzarella cheese, served with roasted potatoes and vegetables.
Milanesa
$24.00
Breaded chicken served with choice of Green Salad or Shoestring Fries Alla Provencal | Add A Caballo (With 2 Fried Eggs) +$ 4.00
Milanesa Napoletana
$25.00
Breaded chicken topped with ham, pomodoro sauce, and cheese, served with roasted potatoes and vegetables.
Vitello Marsala
$25.00
Veal scaloppini in Marsala wine sauce & mushrooms served with roasted potatoes & vegetables.
Vitello Piccata
$25.00
Veal scaloppini with capers, lemon, herbs & white wine sauce served with roasted potatoes & vegetables.
Vitello Pizzaiola
$25.00
Veal scaloppini sautéed capers, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables.
Parrilla Argentine Style
All are served with our signature “Chimichurri” sauce and your choice of: Shoestring Fries, Green Salad, Roasted Potatoes, or Sautéed Vegetables.
Entrana Cambalache
$36.00
Our famous grilled 10 oz skirt steak with sea salt and pepper.
Vacio
$32.00
Grilled 10 oz flap meat with sea salt and pepper.
Asado de Tira
$32.00
Grilled prime short ribs with sea salt and pepper.
Bife Ancho
$40.00
Grilled 10 oz. rib-eye steak with sea salt and pepper.
Medallon De Lomo
$42.00
Grilled 10 oz. filet mignon with sea salt and pepper.
Parrillada Mixta (For 2)
$68.00
Skirt steak, flap meat, short rib, Argentine sausage, sweetbread and blood sausage | Additional charge for any meat substitutions.
Chef’s Specials
Rib - Eye del Chef
$42.00
Grilled 10 oz. Rib-Eye in a cabernet sauvignon reduction sauce served with vegetables & roasted potatoes.
Fileto Mar E Monte
$45.00
Grilled 10 oz. Filet Mignon in a Rockefeller sauce, topped with grilled shrimp, served with vegetables & roasted potatoes.
Del Mar
Salmon Al Champagne
$28.00
Fresh Atlantic salmon filet baked in a champagne cream sauce, served with roasted potatoes & vegetables.
Cioppino
$36.00
Linguine stew with fresh calms, mussels, shrimp, calamari and fresh fish of the day in a white wine and pomodoro sauce.
Scampi Cambalache
$28.00
Jumbo shrimp with garlic, white wine, and lemon, served with roasted potatoes and vegetables.
Scampi Dello Chef
$28.00
Jumbo shrimp sautéed with garlic, julienne bell peppers, onions, and white wine sauce in a light spicy pomodoro sauce.